Insights

KU regularly publishes industry insights from our team of restaurant and tech veterans to help our partners and future partners thrive. Take a look!

From Zero To Awesome: Turning Food Preparation Into An Enterprise

April 19, 2018 Insights

From Zero To Awesome: Turning Food Preparation Into An Enterprise

Kitchen United’s first commercial kitchen space in Pasadena, CA opened this week. It’s an exciting step to see the proof of concept come to life and get such great feedback. The space is fully rented out, and every chef we talk to is intrigued by the idea of being able to efficiently serve delivery, takeout, […]

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